After the time is up, remove the potatoes from the water and pat the excess moisture with a paper … Works well in air fryer / convection oven also, Thanks, Setu! Shop products we use: So simple, so perfect. Try sweet potato wedges for a tasty alternative to chips. Right off the bat, we’re going to soak the sweet potatoes in cold water for a little bit. (Be careful it will be hot). These are seasoned with a smoky spicy blend that will have everybody coming back for more! Though they have about the same about of carbs as white potatoes, they have more fiber, twice the vitamin C, and WAY more vitamin A. Hubba hubba! Slice a sweet potato in half, then divide those halves into 2 or 3 wedges. And if there’s one thing I love more than talking about how darn healthy sweet potatoes are, it’s eating them. Potatoes should be lightly, evenly coated in cornstarch (add more cornstarch as necessary). So, let's bake some sweet, spicy and crispy Sweet Potato Wedges! Bake evenly and yield crispy wedges. Do your knife work, then toss the pieces with a … Cook sweet potato wedges and garlic at 425 degrees F (232 C) for 40 minutes, or until fries are crispy and lightly browned. This recipe first appeared on Eazy Peazy Mealz, where I’m a contributor. Or use 2 tablespoons of any of following homemade spice mix recipe: DIPS RECIPES TO SERVE WITH SWEET POTATO WEDGES OR FRIES: Sweet Potato Wedges or Fries, this snack is not complete without side of a delicious dip. Thyme gives a woody tone to these baked sweet potato wedges – which I love. By Megan Byrd, RD – Crispy Sweet Potato Wedges post contains affiliate links. Reheat at 350°, covered, for 20 minutes or until heated through; if desired, finish the dish under the broiler to recrisp the edges of the sweet potato. Thanks for letting us know! These Crispy Baked Sweet Potato Fries are perfectly seasoned and awesome for serving alongside burgers, grilled chicken, or fish, or just enjoying with your favorite dipping sauce as an appetizer or snack! This is a vegan and a paleo diet friendly dish, but sprinkle some feta cheese if you fancy adding some extra flavour and texture. Try making sweet potato fries in your air fryer! I wondered if sweet potato fries would benefit from a soak in water like my crispy potato wedges do. Healthy Greek stuffed sweet potato recipe is a marriage of sweet baked potato and a Greek salad recipe. The REAL secret to perfectly crispy sweet potato wedges is to bake them for the recommended time, THEN broil them in your oven for a few minutes afterward. The flavor isn’t overpowering either! To make baked sweet potato wedges, I preheat oven at 450 degrees Fahrenheit. Plus pick a dip your choice form recommend recipes. https://www.thekitchn.com/how-to-make-baked-sweet-potato-fries-241843 And these days, so much as a strong cold breeze constitutes a chocolate emergency? While fries crisp up, combine 5 cloves of the roast garlic, yogurt, rosemary, salt, and pepper. Tips for making truly crispy baked sweet potato fries at home: While making sweet potato fries at home isn’t rocket science you do need to keep a few things in mind for success: Cut your fries into similar shapes & sizes. Line a baking sheet with aluminium foil. There are a lot of different ways that you can cut sweet potatoes for roasting – you can make roasted sweet potatoes wedges or crispy roasted sweet potatoes fries. Or use 2 tablespoon of any of the following homemade spice mix recipe: © Chef De Home. It’s incredibly difficult to get crispy sweet potato wedges in the oven, it’s better to slice them too thin than too think. Twitter, Google, A free cookbook full of our favorite vegetarian dinner recipes! Sweet Potato Smashers with Roasted Grapes, Sweet Potato Fettuccine in Gorgonzola Sauce. You add lots of great spices, and that sauce sounds so yummy. These can be cut perfect size wedges. Serve immediately with side of ketchup or dip of choice. Place cut wedges in a bowl. Preheat oven at 450 degrees Fahrenheit. Seasoned Sweet Potato Wedges, baked not fried yet crispy from outside and perfectly moist inside. In a small jug, combine the oil, garlic, onion powder, salt, paprika annd pepper. Wash and peel the sweet potatoes. Mix … These look amazing! I love seeing what you’ve made! In a large bag, place the cut potato wedges, corn starch and all the spices and shake until fully combined and the sweet potato wedges are coated. Half way through cooking, take out baking sheet. Bake for 20-25 minutes. Baked sweet potato wedges are crispy on the outside and tender on the inside. https://www.allrecipes.com/article/how-to-bake-sweet-potatoes Only needs 10 minutes of active prep time. These Oven-Baked Sweet Potato Wedges are crispy on the outside, tender on the inside, and dipped in a herby garlic yogurt sauce. Place on baking sheet, bake and serve. Switch oven to broiler and broil for 2-3 minutes. Yea they’re definitely so simple to make, and you can totally change up the spices to suit your taste 🙂, Great recipe!! What would you like me to cook next? I think I’m going to have to give this a try! Place in oven. Pour the oil mixture … These Oven-Baked Sweet Potato Wedges are crispy on the outside, tender on the inside, and dipped in an herby garlic yogurt sauce. Roasting garlic transforms it from a tangy flavor to, well, one of the best flavors in the world (to put it lightly). Cinnamon, paprika, & rosemary herb seasonings all taste good baked on these! © 2011-2020 - Chef De Home. Baking Sweet Potato cut into wedges gives opportunity to get wedges crispy from outside while perfectly baked and moist from inside. I’d eat that by itself! Don't forget to serve a delicious from suggestion above. Space each wedge at-least an inch apart for better heat circulation. Allow fries to crisp for 15 more minutes. how long do sweet potato wedges cook in the oven? This draws out a lot of extra starches, which will help make them super crispy. Join our Eatmail newsletter to get a free copy of our “Dinner Is Served” Cookbook, new recipes, exclusive meal plans, and more! Spread cut sweet potatoes in an even layer on a baking sheet. Pinterest The final result is going to be crunchy yet tender, sweet yet savory, hands-down-so-tasty sweet potato wedges that I think you’re really going to love! A flavor-loving nutritionist and sensory science specialist showing you how to make easy vegetarian recipes, one ingredient at a time. Peeling the skins off is totally optional, but leaving the skins on gives the potatoes a crispy texture, a more rustic appearance, … Make this tasty brown sugar-glazed sweet potato side dish up to two days ahead, and store, covered, in the refrigerator. Add oil and massage to coat all wedges in oil. Baked Crispy Potato Wedges French-fry fans will fall for this easy oven-baked variety and never miss the fat. The perfect side dish or snack! Join us: Weekly Newsletter, Flip each wedge to make second cut side down. These make perfect sweet and salty snack. https://www.recipetineats.com/seasoned-oven-baked-potato-wedges That's it. Toss the potatoes around to evenly coat each with oil, then arrange fries skin-side down so that none are touching and each has plenty of room to let out moisture (you may need to use 2 pans). Places wedges in a large bowl of cold water and set in the fridge for 30 minutes to an hour (or longer if you’ve got places to be). Place the potato wedges on the … These are seriously a powerhouse potato. Simply bake them in the oven, toss with spices and serve as a side with burgers, wraps, breaded cod and more. Line a baking sheet with aluminium foil. Always serve ketchup on side. Drain the potatoes and lightly pat them dry with a lint-free tea towel. Place in a large bowl and drizzle … Once timer is up. Trim the ends. If your crispy baked sweet potato fries are darkening too quickly, but still not cooked through to your liking, you may have an oven that runs hot. I coat'em with olive oil and season with spices - mix of paprika, garlic, onion and cayenne. Put back in oven and continue baking. This recipe is Copyright of ChefDeHome.com. Blow some air into the bag and shake shake shake. I’ve make fries before, but they weren’t very flavorful. I’ve mentioned in a recent post how now that I’m commuting for literally five hours a day, the closest I come to a workout is sprinting to catch various forms of public transportation. Place all your wedges into … https://www.food.com/recipe/ina-gartens-baked-sweet-potato-fries-333618 Cook sweet potato wedges and garlic at 425 degrees F (232 C) for 40 minutes, or until fries are crispy and lightly browned. All rights reserved. Also sharing lots flavoring ideas to make this snack your own. The first mistake people make is making their fries too thick. Transfer wedges to wire rack and sprinkle with pinch or two of salt, fresh black pepper and chopped parsley. Add 1 Tbsp of cornstarch to a plastic bag and toss in the sweet potatoes. The second crucial step is to make sure they are all uniformly cut. Craving for more? If you haven’t roasted garlic before, you need to hop on this train stat. Turn off oven and slightly prop open the door. The Great Soaking Debate. : You can even roast sweet potato halves! Lay potatoes on a parchment paper-lined baking sheet and drizzle with oil. (more on this ahead). join the eatmail for exclusive recipes & meal ideas. Wedges turn out a bit heartier than fries! This isn’t always possible when factoring in the ends of the sweet potato … Fold to coat well. We’ll then lightly coat them in cornstarch for added crunch, dust them with paprika and cinnamon, then bake. Wash sweet potatoes, then cut into wedges (cut in half, then cut each half into 4 pieces, lengthwise). Wheth… Designed by Savita Verma. Sweet and Spicy Raw (Green) Mango Chutney, Pickled Cucumber and Cream Cheese Sandwich. A popular herb, thyme is used in soups, stews, vegetables, fish and meat dishes. Sweet potato wedges cook a lot quicker than full baked sweet potato. Have a question? Rotate pans halfway through the cooking process if using 2 pans. 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