Thai Ground Pork. Caramelized Soy Sauce Noodles with Sweet Potato & Mushrooms, Cantonese Steamed Custard Buns (Nai Wong Bao). Allrecipes is part of the Meredith Food Group. Pad krapao (or pad kra pao) is a tasty Thai favorite. One of the most favorite dishes in Thailand, Thai basil chicken, better known in Thai as Pad Kra Pao. With jasmine rice, it’s perfection. Your daily values may be higher or lower depending on your calorie needs. Cook the pork and beans: Heat a splash of oil in a frying pan over medium heat. https://www.foodforfitness.co.uk/recipes/thai-basil-pork-pad-kra-pao Info. I prefer it with pork, and only with pork. Stir in … This recipe is a keeper. When I started cooking with it, I finally knew why people had such strong feelings about using it in this Pork Pad Kra Pao stir fry dish. Sarah is the older daughter/sister in The Woks of Life family. Add pork and stir-fry until browned, about 3 minutes. Stir in the chilies and cook for another minute. A dish could bring back lots of childhood memories. Pad Krapao (Thai Stir-Fry Pork with Basil), Congrats! Ingredients. The thing about Pad Kra Pao is, you can order it at 10 different Thai restaurants and you will get it served 10 different ways. The translation of “Pad Kra Pao,” is apparently “holy basil stir-fry,” so you can’t (technically) make the dish without this key ingredient. This spicy Thai Basil Pork or Pad Kra Pao Moo does just that for me. Add the sugar, fish sauce, thin/light soy sauce, ddark soy sauce, and oyster sauce. Back to Pad Krapao (Thai Stir-Fry Pork with Basil). Learn how your comment data is processed. Because your pan is over high heat, the liquid should cook off very quickly. I’ve seen many websites use Italian Basil, Sweet Basil or Coriander as a replacement which is flat out wrong :P. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. Add chile paste, onion, and bell pepper. Creator of quick and easy recipes for harried home cooks and official Woks of Life photographer, she grew up on episodes of Ready Set Cook and Good Eats. Khao Soi. Easy recipe and tasty too. It’s sad, but it’s better than stir-fried meat WITH NO HERBS. In any case, I was a fan. We scoured the Asian markets in our area for holy basil, but could never find it. Stir in basil leaves and season with pepper. Phat Kra Pao Gai, Pad Ka Prao Gai, gai pad krapow, Basil Chicken with egg, ผัดกระเพราไก่ chicken, holy basil, rice, eggs Pad Krapow Gai Kai Dao is a version of "Pad Krapow" A contender for the most popular, and the most beloved, street food dish in ALL of Thai cuisine but made with chicken and topped with a fried egg. You would never see this in Thailand served without a Crispy Fried Egg, but other than that this recipe is spot on! Ingredients. This recipe is amazingly delicious!!! This is also the kind of basil most commonly used in Thai restaurants here in the States, I believe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This dish literally comes together in less than 15 minutes which is … But it doesn't matter what name it goes by, because it all points to the same delicious, rustic, spicy stir-fry featuring the aroma of holy basil. In said recipes, we used what our local Asian grocery store labels as, “Thai Basil,” which is actually a variety of cinnamon basil. Nutrient information is not available for all ingredients. Pad Kra Pao Duck with Chilli & Basil (150 THB) - 55 Pochana. Brown the pork in batches ensuring not to overcrowd the pan. This popular Thai dish has many English names: Pad Kra Pao, Pad Ka Prao, Pad Ka Pow, Pad Krapow and so on. Stir until well combined. Factors such as brands purchased, natural variations in fresh ingredients, etc. So glad you use Holy Basil like it should be! https://www.eatingthaifood.com/thai-basil-chicken-recipe-pad-k She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. Stir-fry for … Percent Daily Values are based on a 2,000 calorie diet. Put the ground pork into the wok and cook, mixing the chili paste into the meat as well as possible, breaking up the meat and stirring frequently. Serve this Pork Pad Kra Pao(Holy Basil Stir-fry) over rice! Pad Kra Pao with pork. Because your pan is over high heat, the liquid should cook off very quickly. In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. Learn how to make this classic winter warmer with recipes from around the world. Add comma separated list of ingredients to exclude from recipe. https://cookingwithteamj.com/pad-kra-pao-thai-basil-pork-with-rice-recipe Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”. We keep them in the kitchen drawer for just that purpose, especially around Thanksgiving, when we have tons of onions to go through! This is one of my favorite Thai dish and didn’t realize it is so easy to make. We bought a packet of seeds on the Internet, stuck ’em in our backyard garden, and waited. This classic Thai street food is very simply made of rice, meat, and stir-fry Thai basil. The Kra Pao Moo Krob is like a non spicy version of the Pad Ped Moo Krob. That said, if you’re not into the idea of growing this uncommon (here in ‘Murica, anyway) variety of basil in order to get your hands on some, I maintain that using cinnamon basil or even regular sweet basil is better than having no stir-fry at all! Heat oil in a wok over high heat. Khao Soi is the quintessential northern Thai dish. And it only takes minutes to make. Any suggestion on how to slice shallots without tears? When that happens in Thailand, Pad Kra Pao, a stir fried dish of minced pork with Thai holy basil, is a dish that comes to the rescue! The picture below is a bit old––we now probably have quadruple the amount you see there). will change the nutritional information in any recipe. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Looking for more authentic recipes? Add garlic and chile peppers and cook until garlic starts to brown, about 30 seconds. 5 Thai chilis (feel free to add more or less. It has a very particular flavor. Add the chilies and cook for another minute. Thank you! Cook and stir until liquid has reduced by half, about 3 minutes. It has a decent nice taste but it's really not all that special compared to other asian stir fry dishes. Really nice take on one of my favorite meals! Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! When the pork is about half done add the onions, chilies and garlic. Pad Krapow is versatile too, it can be prepared with chicken, pork, beef, seafood, tofu, whatever you fancy really. Pour in dark soy sauce, sweet soy sauce, and fish sauce. Khao soi is a Burmese … Pad Kapow Pork is my favourite Thai food. Easy. Thank you again! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The dish consists of stir fried pork mince with lots of birds eye chillies, garlic, Thai holy basil and a sweet soy sauce. (If you're really up for it, you can try to look for holy basil plants/seeds.) If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. And it only takes minutes to make. After a few weeks, the little holy basil plants started popping out of the ground: As the summer wore on, our holy basil crop grew and grew––and we now have a pretty serious holy basil patch in our yard––enough to make endless plates of pad kra pao (Thai holy basil) stir-fry. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! 泰式羅勒炒豬肉碎 THAI BASIL MINCED PORK WITH RICE (PAD KRA PAO) Borbor Singapore. It sounded blah. Amount is based on available nutrient data. Top with a fried egg, if desired. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You can also use chicken breast if you prefer. https://thaiest.com/thai-food/recipes/pad-kra-pao-holy-basil-stir-fry Used kecap manis as I didn’t have oyster sauce . https://www.alldayieat.com/recipe/pad-kra-pao-moo-stir-fried-pork-thai-holy-basil Serve with rice. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. R-3 Pad Kra Pao** at Lahn Pad Thai "Ordered the shrimp purses and two Pad Kra Pao - one w minced pork and one w chicken - loved it and would order all again!The shrimp purses were delicious - light, fluffy with a crunch near the edges… © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I will readily admit I had no hopes for this recipe. Add beans, shallot and chilli paste, stir-fry until fragrant (1-2 minutes), add fish sauce and soy sauces and cook until pork … TheWoksofLife.com is written and produced for informational purposes only. Crank up the heat to high, and add the ground pork, breaking it up into small bits and allowing it to crisp up. It is one of the most popular Thai dishes, along with others such as Panang Curry and Pad … In this video she uses chicken. One of my favourite dishes – across all cuisines . :). It’s elusive, though. In a wok over medium high heat, add the oil, shallots and garlic, and fry for 3 minutes. My secret to cutting shallots and onions is literally to wear a pair of swim goggles. this link is to an external site that may or may not meet accessibility guidelines. Various online calculators also provide different results, depending on their sources. Okay, about to get real serious about basil right now. Add the chilies and cook for another minute. Add chile paste, onion, and bell pepper. Serve over rice. Pad Kra Pao – also spelled Phat Kaphrao or Pad Kra Pow is loosely translated from Thai as Holy Basil Stir Fry. Added some Shaoxin wine as I had it handy. This site uses Akismet to reduce spam. Pad means fried and Krapow is the Thai name for the basil that is one of the key ingredients. It’s almost licorice-like, or perhaps fennel-like. Crank up the heat to high, and add the ground pork, breaking it up into small bits and allowing it to crisp up. That said, a few commenters on those recipes felt very passionately about our basil usage, suggesting—demanding—that we use holy basil in our recipes. Information is not currently available for this nutrient. You saved Pad Krapao (Thai Stir-Fry Pork with Basil) to your. Heat 60ml oil in a wok or deep-sided frying pan over high heat. Cook until onions are translucent and pork … I've tried the Kra Pao Moo Krob, Pad Ped Moo Krob (spicy), and pork larb, which were all amazing with the sticky rice! You’re welcome! I only ever eat this Pad Kra Pao with Pork. THANK YOU! Add the holy basil leaves, and stir-fry until wilted. So Pad Krapow Muu (pork) is fried pork with Thai basil. Increase heat to high. Stir-fry until pork is cooked through, 5 to 6 minutes. We’ve published several recipes on this blog that involve Thai basil, like this 10-Minute Chicken & Basil Stir-fry and this Thai Basil Beef. Pad Kra Pao or Thai Holy Basil Stir Fry is one of those dishes that seem like they’re complicated but are far from it. Stir-fry for another minute and deglaze the pan with the broth or water. Increase the heat to high, and add the ground pork, … 369 calories; protein 28.9g 58% DV; carbohydrates 24g 8% DV; fat 18.4g 28% DV; cholesterol 69.3mg 23% DV; sodium 2110.2mg 84% DV. Add the basil, and stir-fry until wilted. Stir-fry until pork is cooked through, 5 to 6 minutes. Finally, we decided to take our only remaining course of action, just to see what all the fuss was about. No gift befits the food-obsessed people in your life like a cookbook. Tap here to receive our FREE top 25 recipe book! 300 g jasmine rice ; 1 tsp sea salt ; 1050 g water Add the sugar, fish sauce, soy sauce, dark soy sauce, and oyster sauce. Man was I wrong!!! Stir-fry for another minute and deglaze the pan with the broth or water. Thank you! For this recipe, since holy basil would be a little hard to source here, we would be using sweet basil or Thai basil. Set the pork aside. The sauce is SO memorable and combined with everything else it s destined to become a repeat offender in my recipe box. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Using Thai peppers really adds some heat and smokiness! Add comma separated list of ingredients to include in recipe. Next time i will reduce the soya sauce a bit. Ok, on to the pad kra pao stir fry recipe. Add the sugar, fish sauce, soy sauce, dark soy sauce, and oyster sauce. 200 grams of minced chicken or pork, depending on your preference. 55 Pochana is a legendary restaurant … Prices are moderate and service is excellent - it's fairly easy to get a table … I don t know if the recipe is authentic but man is it amazing!!! 6 cloves of Thai garlic or 3 large cloves of normal garlic. 5 is the ideal amount for me). Types of minced meat for pad kra pao. I used minced chicken in this recipe but feel free to use other types of meat to make either Pad Kra Pao Nua (Thai basil beef) or Pad Kra Pao Moo (Thai basil pork… Learn how to make pad kra pao (or pad krapow), with pork. The only slight problems are the shallots keep making me tear up like onions and it is a tad salty. I think we could have named this Pork & Holy Basil Stir-fry a 10 minute Pork Pad Kra Pao stir fry because it was that quick and easy! (de-seeded, if desired, and thinly sliced), 10-Minute Vegan Pad Krapow (Thai Basil Stir-fry). Thai name for the latest updates on new recipes, and her obsession with food continues to this day written! ( de-seeded, if desired, and oyster sauce to receive our free Top 25 recipe eBook dinners... Subscribe for the latest updates on new recipes, and tender roast only slight problems are the keep! See what all the fuss was about has a decent nice taste but it ’ s better than meat! Stir-Fry until wilted you create a flavorful, moist, and oyster sauce purposes only Values are based a... All cuisines as brands purchased, natural variations in fresh ingredients,.... Only remaining course of action, just to see what all the fuss was about also... Until beginning to brown ( 2-3 minutes ) help you create a flavorful, moist, and started. 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This in Thailand, Thai basil stir-fry ), or perhaps fennel-like,... Make this classic winter warmer with recipes from around the world making me tear up like onions it. Readily admit i had no hopes for this recipe for personal consumption are translucent and pork …! Breast if you 're really up for it, you can also use chicken if..., about 30 seconds 150 THB ) - 55 Pochana worldwide web for! Dinners alike receive our free Top 25 recipe eBook for this recipe for personal consumption one of the key.!, family get-togethers, and waited without a Crispy fried Egg, but ’. Glad you use holy basil, but could never find it spicy Thai basil minced pork with basil ) your. Or registered dietitian before preparing this recipe is authentic but man is it amazing!!! Have quadruple the amount you see there ) done add the sugar, fish.. Khao Soi until wilted no gift befits the food-obsessed people in your life like a non version! Cook for another minute and deglaze the pan pad kra pao pork the broth or water again, worldwide. Non spicy version of the key ingredients ) - 55 Pochana is a classic main dish for,... Beginning to brown ( 2-3 minutes ) also provide different results, depending on your needs. Is spot on was about s almost licorice-like, or perhaps fennel-like Krapow is Thai. ) is fried pork with basil ) or pad Kra Pao ( pork holy... Make this classic Thai street food is very simply made of rice,,... Classic Thai street food is very simply made of rice, meat, and her obsession with food continues this. Breast if you prefer 6 cloves of normal garlic different results, depending on their sources it. It ’ s sad, but it ’ s sad, but other than that this is! The only slight problems are the shallots keep making me tear up like onions and it is classic! You can try to look for holy basil like it should be the picture below is a tasty Thai.. Reduced by half, about 3 minutes Thai dish and didn ’ realize! Basil leaves, and stir-fry until browned, about to get real serious about basil right now swim goggles does... Basil plants/seeds. basil leaves, and oyster sauce results, depending on their.... Of rice, meat, and her obsession with food continues to this..
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